LUNCH MENU

| 20. 11. 2019,  11.00 – 14.00 |

SOUP
Garlic soup, egg”63″  3 CZK 38
MAIN DISHES
Beef meat”Znojmo style”, Jasmine rice 1, 7 CZK 132
Chicken thigh, red bell sauce, pasta   1, 7 CZK 128
Lasagne with beef ragout and egplant 1, 3, 7, 9 CZK 132
Salad mix, fresh goat cheese, tomato, onions  7 CZK 118

TISK